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The New Homemade Kitchen: 250 Preserving, Fermenting, Canning & Dehydrating Projects

Original price was: $48.79.Current price is: $32.53.

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SKU: 9781452161198 Category: Brand:

Description

Revive the lost arts of fermenting, canning, preserving, and creating your own ingredients. The Institute of Domestic Technology Cookbook is a collection of 250 recipes, ideas, and methods for stocking a kitchen, do-it-yourself foodcrafting projects, and cooking with homemade ingredients.

General Fields

  • : 9781452161198
  • : Chronicle Books Llc
  • : Chronicle Books Llc
  • : 1.39
  • : June 2020
  • : 1.33 Inches X 10.34 Inches X 8.29 Inches
  • : books

Special Fields

  • : Joseph Shuldiner
  • : Joseph Shuldiner
  • : 352
  • : 352
  • : 641.5973
  • : 641.5973
  • : English
  • : English
  • : Hardback
  • : Hardback

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